Instant Pot Spicy Peanut Sweet Potato Soup

Instant Pot Spicy Peanut Sweet Potato Soup

YIELDS: 4 Servings PREP TIME: 5 mins COOK TIME: 10 mins TOTAL TIME: 15 mins

2 tbsp olive oi
½ red onion
1 jalapeno - minced
2 cloves garlic - minced
2 large sweet potatoes
14 oz can roasted tomatoes
14 can light coconut milk
1 cup water
1 tsp kosher salt (or any salt)
1 tsp curry powder
½ cup peanuts - chopped
¼ cup peanut butter
½ cup kale or spinach - remove the stems
Tools 
Instant pot or slow cooker 

  1. Cook everything except peanut butter and kale/spinach on high pressure for about 3 minutes with a quick release. Stir in the peanut butter and kale after cooking. Chow down!
  2. Alternatively, you can make it in the slow cooker: Add 1 extra cup of water and cook everything except peanut butter and kale on low for 6 hours. Stir in the peanut butter and kale. Don’t cook the sweet potatoes too long or they’ll fall apart on ya! Just cook until they pierce easily with a fork. Enjoy!