Squab Two Ways
Two simple ways to prepare squab. If you've never tried squab before, it's tender, moist, and full of flavor. This is the perfect recipe try your hand at cooking it! Truly delicious down home, country cookin'!
Wagyu Ribeye with Compound Butter
The simplest, most flavorful steak you'll ever taste! A perfectly marbled ribeye topped with a simple, herb compound butter.
From Scratch Linguine Carbonara with Wild Boar
This recipe includes how to confit wild boar, how to make linguine from scratch, and how to tie everything together in an AH-MAZING wild boar carbonara! Seriously, it'll knock your socks off!
Rabbit Stew
A rich and hearty Rabbit Stew just in time for Easter! Loaded with veggies, simmered in a delicious red wine broth, and served over grits.
Improv Italian Style Lunch
Sometimes the best recipes are made on the fly! This delicious dish combines yuba sheets (or pasta, if you choose), tons of fresh veggies, and flavorful broth for an Improv Italian Lunch!
Pulled Pork Sando
Pulled Pork Sando the way you dream about it! Smacking flavors on a brioche bun with homemade coleslaw... So Gooood!
Hungarian Mushroom Soup
This Hungarian Mushroom Soup is sure to warm you up on a cold day! It's hearty, creamy, and gets it's wonderful flavor from sweet Hungarian paprika.
Reuben Sando, My Way!
Nothing beats a good old reuben sandwich! This one has a bit of a twist, with havarti cheese and brioche instead of rye. You're gonna love it!
Instant Pot Corned Beef Brisket and Cabbage
Corned beef and cabbage cooked in a fraction of the time thanks to the Instant Pot. This is the most tender, juicy, flavorful corned beef you've ever had!
Spicy Carne Asada Tacos with Grilled Corn Salsa
The combination of juicy, marinated steak and super fresh, grilled corn salsa makes for one killer taco! Perfect for Taco Tuesday or any day of the week!
Porchetta Sandwich
Super-slow cooked porchetta - juicy on the inside and fried to crispy perfection on the outside - served on toasted ciabatta and topped with cheese and sautéed broccoli rabe. This sandwich is what dreams are made of. See for yourself!
Asian Style Beer Can Chicken
Beer can chicken with an Asian twist! Dry rubbed and finished with an orange-hoisin glaze, this chicken is sweet, spicy, and citrusy - you're going to love it!
Bison Ribeye with Compound Butter
Cooking 101: How to cook the perfect steak! Follow this foolproof method that also includes a recipe for a simple compound butter to top it with!
Baked Eggplant with Fried Capers
I've prepared eggplant many ways - fried, sautéed, air fried - but this Baked Eggplant with Fried Capers is the best! It's spicy, salty, and a little sweet. You're going to love it!
Beef Stew in the Instant Pot
There's nothing better than a hearty bowl of beef stew on a cold winter's day! This recipe can be done in the Instant Pot (recommended) or on the stovetop. It's super simple and so TASTY!
Grand Marnier Carrots
These Grand Marnier carrots, are sweet, citrusy, and perfectly spiced. A quick and easy side dish to complete any meal!
Green Lizard Cocktail
The easiest frozen cocktail you've ever made! Sweet, minty, refreshing. Cheers!
Smoked Brisket Sliders with Homemade BBQ Sauce & Sour Coleslaw
A simple, smoked brisket that we turned into outrageously tasty sliders with sweet and spicy, homemade BBQ sauce and tangy, sour coleslaw.
Homemade Turkey Soup
Whatever you do, don't throw away your leftover turkey carcass from Thanksgiving! Turn it into this amazing turkey soup, just like Mom used to make! Chock-full of veggies, leftover turkey (of course!), and made with homemade stock (so easy!).
Smoked Honey Mustard Pork Loin with Drunk Apples
The classic combination of pork and apples with a seasoned, smoked, and spiked twist!
Jalapeño Cranberry Sauce - Kicked UP!
Did you say "Cranberry Sauce"? You'll be craving this jalapeño cranberry sauce recipe non-stop! Sweet with a kick of spicy...